| package: | |
|---|---|
| Quantity: | |
99%
ENSIGN、TTCA、RZBC、LEMON STAR
2918140000
Product Description
Introducing Citric Acid - the versatile solution for various industries. As a renowned acid, flavoring, and preservative, it plays a pivotal role in food, beverage, and pharmaceutical sectors. With its exceptional properties, it serves as an essential pharmaceutical accessory. Additionally, it finds applications as antioxidants, plasticizers, and detergents, making it indispensable in the chemical, cosmetics, and washing industries. Trust Citric Acid for high-quality results in your production processes.
Chemical name:Citric Acid
Alias: Citric acid monohydrate
Molecular weight:210.1388
CAS:5949-29-1
EINECS:200-662-2
HS CODE:2918140000
Chemical formula: C6H10O8
Appearance:White crystalline power
Type and Mesh Size:
Citric Acid Monohydrate 8-16 mesh
Citric Acid Monohydrate 8-40 mesh
Citric Acid Monohydrate 30-100 mesh
Package：Standard Sea Worthy Package
Package
25kg / bag, 500kg / bag, 1000kg / bag pallet packaging and multi-specification
packaging to meet customer demand
Shelf life:6months-12months
Size:12-40mesh,30-100mesh
Grade:food industry grade
Product parameter index
If you are interested in the product, you can contact me to understand the product details, we can be the first time to provide you COA， MSDS and other product related documents and prices；
COA is an important document to prove product accountability. It reflects whether the quality of the tested substance meets the specified standards. It is not important for ensuring product quality and improving product competitiveness.
The COA we provide are all the results of the factory's strict inspection, please rest assured for reference;
Items | Citric Acid anhydrous | Citric Acid Monohydrate |
Appearance | Colorless crystals or white crystalline powder | |
Clarity&Color of Solution | 20% water solution clarifying | |
Assay,w/% | 99.5%-100.5% | 99.5%-100.5% |
Moisture | ≤ 0.5 | 7.5-8.8 |
Sulphated Ash | ≤ 0.05% | ≤ 0.05% |
Light Transmittance | ≥97.0% | ≥97.0% |
Sulpahte | ≤150ppm | ≤150ppm |
Chloride | ≤50ppm | ≤50ppm |
Calcium | ≤75ppm | ≤75ppm |
Heavy Metal | ≤5ppm | ≤5ppm |
Iron | ≤5ppm | ≤5ppm |
Oxalate | ≤100ppm | ≤100ppm |
Readily Carbonisable | Not darker than standard | |
Aluminium | ≤0.2ppm | ≤0.2ppm |
Arsenics | ≤1ppm | ≤1ppm |
Mercurys | ≤1ppm | ≤1ppm |
Lead | ≤0.5ppm | ≤0.5ppm |
Endotoxin of Germ | ≤0.5IU/Mg | ≤0.5IU/Mg |
Tridodecylamine | ≤0.1ppm | ≤0.1ppm |
Conclusion | The goods conform to the standards BP98/USP31/E330/FCCVI/GB1886.235-2016 | |
Application fields
1. Application Scenario: Soft Drinks Production
Citric acid, a versatile ingredient, finds extensive application in the soft drink industry. It acts as a sour agent, acidity regulator, and seasoning agent, enhancing the overall taste and flavor profile of various beverages. During soft drink production, citric acid is incorporated to provide a tangy and refreshing sensation, balancing the sweetness and creating a desirable sensory experience for consumers. Its acidic properties also aid in preservation, ensuring the longevity and freshness of the product.
2. Application Scenario: Food Preservation
Citric acid plays a crucial role in food preservation, offering an effective solution to extend the shelf life of various food products. By lowering the pH level, it creates an acidic environment that inhibits the growth of bacteria, molds, and yeasts. This application scenario is particularly relevant for canned fruits, vegetables, and sauces, where citric acid acts as a natural preservative, maintaining the quality and safety of the food.
3. Application Scenario: Bakery and Confectionery
In the bakery and confectionery industry, citric acid serves as a multifunctional ingredient. It acts as a sour agent, enhancing the tartness in fruit-flavored cakes, cookies, and pastries. Additionally, citric acid functions as a leavening agent in baking powder formulations, facilitating the release of carbon dioxide gas, resulting in the desired texture and volume of baked goods. Its acidity also contributes to the stability and preservation of certain confectionery products, such as gummy candies and fruit jellies.
4. Application Scenario: Flavor Enhancer in Food Products
Citric acid finds application as a flavor enhancer in various food products, including sauces, dressings, and marinades. By providing a slightly acidic taste, it adds depth and complexity to the overall flavor profile, making the dishes more appetizing. Its ability to balance and enhance flavors makes it a versatile ingredient in the culinary world, ensuring a pleasant and well-rounded taste experience for consumers.
5. Application Scenario: Pharmaceutical Industry
Beyond its use in the food and beverage industry, citric acid also finds application in the pharmaceutical sector. It serves as an excipient in the formulation of medications, aiding in the stability, solubility, and bioavailability of certain drugs. Citric acid can act as a pH adjuster, ensuring the optimal conditions for drug efficacy and absorption. Moreover, it is utilized in effervescent tablets and powders, contributing to their fizzing and effervescence properties.
In conclusion, citric acid plays a vital role in various product application scenarios. Its versatility as a sour agent, acidity regulator, seasoning agent, preservative, and fresh-keeping agent makes it a valuable ingredient in the food and beverage industry. Additionally, its applications extend to the pharmaceutical sector, contributing to the stability and efficacy of certain medications. With its multifunctional properties, citric acid continues to be an essential component in numerous industries, enhancing taste, preserving products, and improving overall quality.
